Tag Archives: baking
Nutty Breakfast Bites
Sometimes I make something that tastes really good and when I sit down to write about it I just draw a blank. Usually when that happens, I might go off on some tangent about how drawing a blank is not a thing one can actually do and then I’d probably find a way to work in a sexual […]
Oatmeal Gingerbread Cookies
I like my cookies like a like my men: a little spicy, brunette, chock full of maple syrup undertones, well-established, successful, intelligent, hilarious, and unopposed to oatmeal. If my cookie doesn’t have a PhD, I’m all like, “WHERE’S YOUR PHD, COOKIE? HUH? THE FUCK.” And then I eat the cookie. To prove a point/eat a […]
Double Chocolate Banana Bread Protein Bars
There are few things I love more than making banana bread that isn’t quite banana bread. So much so that when I came home from work on Saturday night, instead of curling up in fetal position and crying because I just spent all Saturday at work with the foreboding knowledge I’d be spending all Sunday at work […]
Brownie Ice Cream Brownie Cake. (Brownie.)
If you were to look at a timeline of my actions yesterday, you’d probably ask me if I was trippin’. Maybe even straight trippin, I don’t know. Then you’d ask me three more times and then I’d start worrying you were having a stroke and start casually looking for telltale signs. What I’m saying is, […]
Salted Caramel Chocolate Chunk Bars
I had a really real moment with a girl behind the counter at Magnolia Cupcakes in Grand Central the other day. “Can I have a chocolate chip cookie?” “Yes.” (smile, no movement, dead eyes. classic.) “the cookie…” I point at it. I think we might be playing chicken, not sure. I’ve never been very good […]
Banana Bread Stuffed Baked Apples
Any time you stuff a something into another thing, you’re going to have a pretty good time. This has been proven time, and time, and time again. Also, Puppy Surprise. It’s a weird thing we, the American people, have with things inside of things making both A and B things better as a C thing. It’s like we cannot […]
Baked Eggs and Wannabe Eggs in Lentils
Spoiler Alert: I am not a vegan. Never have been. I like yogurt a lot. Too much. This blog took a turn for the vegan sometime over the last year or so. The only reasoning I can think of is pretty simple: every time I’d buy eggs, I’d forget I bought eggs. Every wedge of cheese […]
Baked Jalapeño Poppers
By definition, jalapeño poppers are where the party’s at. You could be all alone at your apartment around 1pm on a Thursday and BOOM suddenly there’s the party. At where you are. Sure, it’s still just you and your dog but I’ll be damned if you two aren’t high fiving and talking about The Sports […]
Spinach and Mushroom Tofu Scramble with a side of Tofu Home Fries
So here’s a weird something: this breakfast was the first meal I have cooked to order for myself in months. The last thing I prepared and ate while it was still hot was Bok Choy and Peanut Sauce and that doesn’t even count because I was drunk. So drunk. Otherwise I eat a lot of salads, […]
Maple Crunch Protein and Fiber Bars
There are few things as satisfying as making some snack bars. I mean, except for like a really, really good nap. And don’t get me started on perfectly poached eggs. Or shopping when you’re sad or hot showers when you’re cold or remembering to bring an umbrella when you need an umbrella or my dog’s […]
Quiche-a-Week 