So I’m going to try a new feature on here. Some good old fashioned local food reviews. This could also be called “Hey What’s That In My Bodega?” Or, “Is That A ‘Local’ Sign I See, Whole Foods Shelf?”
Easily apparent to anyone who’s entered a Greenmarket or Whole Foods or Union Market or a dozen million other grocery stores (exotically flavored local mayonaise, you say? not at all ridiculous, you say?) in New York, there are a whole lot of local, hand-crafted, artisan goodies coming out of Brooklyn and Manhattan (and nearby suburbs I’ve been told exist) just waiting for my snide comments. And my tummy.
So I’m gonna eat them.
And then I’m gonna tell you about it.
And just like every goofy food-based reality show, we’re going to pretend that you can actually taste and appreciate whatever the hell I am tasting and appreciating. There will be zero disconnect. Let’s get started!