Tag Archives: baking
Baby Bella Pizza Bites
There are two types of people in the world: those whose mothers bought Bagel Bites and those whose mothers were never meant to bear children. Let’s be real. When you were growing up you were either suffering from moderate to severe burns on the roof of your mouth or you were one of those kids […]
Gwyneth Paltrow-ized Baked Power Oatmeal PB+J Squares
I am not reading Gwyneth Paltrow’s cookbook. I am not reading Gwyneth Paltrow’s cookbook. I am not reading Gwyneth Paltrow’s cookbook. (I am reading Gwyneth Paltrow’s cookbook. Fuck. And I totally love it. Double fuck.) I blame New York Magazine. And society. And buckwheat. And her delicate prose that I can’t help but read aloud […]
Back to My Roots Vegetable Quiche: a one-year bloggerversary
So it’s been a year. No but really. It’s been a motherfucking year. Amiright??! You don’t have to agree with me but I’ve never cared much for your opinion anyways and yes I’m going to keep wearing those shoes you know which ones I’m talking about so just can it already. Whew. click here to […]
Peanut Butter & Jelly & Sriracha Chocolate Chip Cookies [vegan]
So there’s this bar by my apartment called South. It’s right next to another bar and a block away from another bar and two blocks to the right of another 4 other bars and 3 blocks to the left of 2 more bars and it’s not the bar I live above. Do you see what […]
Oreo Vegan Cheesecake and Mira Brands Food Container Giveaway!
Jump to the giveaway! Jump to the recipe! I’ve admitted already that my apartment has zero tables to speak of. What I haven’t mentioned before is how awkwardly tiny my kitchen is. Even with an Ikea kitchen cart, I have about enough room to consistently drop 3-4 items daily, shattering at least one thing a […]
Raw Vegan Brownies, & Blondies and Dirty Blondes
What’s a Blondie topped with a Brownie? A slut? BAM. skip my misogyny and hurry on to the recipe! Sometimes you just have to get back to basics and make something that involves very little making. Call it laziness, call it a lingering fear of my oven from that time I set my kitchen on fire, […]
Personalized Baked Tofu Nuggets
Here’s a tip: when you’re entering the world of baking with avocado instead of butter for the first time, make sure you have some leftover tofu in your fridge that’s literally dying to be made into emergency tofu nuggets. Otherwise, you’re just being irresponsible. Yeah so my first foray into avocado-ed baking was a bust. […]
The Search for the Best Cookies in New York, February: Blue Sky Bakery’s Oatmeal Chocolate Chip and ‘Snice’s Vegan Maple Oatmeal Raisin
Round 2! And 3! Fight!! This morning I woke up quite satisfied in a post-Oscars haze and little else. And then I ate no less than 3 breakfasts. In rapid succession. There was some yogurt in there, some peanut butter, some tabouli/hummus/babaganouj leftovers, and yes, some Vanilla Protein Cake with Peanut Butter Frosting. I also […]
Vanilla Protein Cake with Peanut Butter Frosting [vegan options]
So listen. I’m good at a lot of things. Ok, like at least 4-6 things. (Wait’l you hear me whistle!) Icing cakes is not one of them. let’s not talk about my shortcomings…let’s talk about my cakecomings. recipe jump! I can blow dry my bangs really well; I cannot ice a cake. I can walk […]
Oven-Baked Ratatouille
*I’m trying this thing where I write more and let you escape much sooner…so go on, get…to the recipe. Let me paint the scene. It’s Monday. I’m at work. It’s really, crazy busy. Ok, ok one of those things is a lie and I’m pretty sure it’s not the day of the week. Although, I […]
